Marie Antoinette would have a better reputation in history
If instead of saying”Let them eat Rat droppings” she said
“Let them eat chocolate”. The world would have loved
her and celebrated her proposal.
The world loves chocolate in all its forms, colours
and variation of flavors. There is milk chocolate,
dark chocolate white chocolate.
Chocolate candy, milk shakes, even medication for children
is flavored with chocolate. Chocolate is a significant
and flavorful ingredient in a lot of food that the
world consumes in enormous quantities.
Chocolate, love and passion are synonymous. Chocolate is
Regarded as an aphrodisiac. Eating chocolate makes you
feel good and the serotonin that is released into the blood flow resembles
a sense of love, satiation and happiness.
We relate love and chocolate. The Great Valentine’s gift
Must always include chocolate. Chocolate comprises a variety
of mood altering chemicals. These compounds can make us experience
a sense of euphoria. This euphoria may contribute to chocolate
We love chocolate with a passionate almost addictive reverence.
Some research who research the mood altering chemicals in chocolate
state that these chemicals when released into nervous system induces
the blood pressure to rise. There are additional decernible symptoms that
have been observed.
There is nothing
Enjoy having a cup of coca in front of a fire on a cold
fall evening. Chocolate in all its forms is considered
a comfort food.
Chocolate has been blamed for everything from causing
Acne to boosting cavities. Even if we thought chocolate
was bad for our bodies chocolate lover still eat millions
of pounds are consumed annually.
In recent research, this bad reputation has been disputed by two
Independent studies by The Pennsylvania School of Medicine
And The U.S. Naval Academy. The research proved that
eating chocolate didn’t intensify nor cause an acne condition.
As to the rumor that chocolate causing cavities, the separate
Study showed that this claim was completely untrue.
The facts show that the cocoa butter in the chocolate actually
coats the teeth to prevent plaque from forming.
Formation than the sugar in other food. Eating a lot of
any great thing is not good for you whether it’s chocolate or
Recent newspaper headlines created eating chocolate healthy. The
Newspapers reported that recent research at UC Davis found
that chocolate had a lot of chemicals in it which may help lower
the risk of cardiovascular disease. With more than 300 chemicals
in chocolate, scientist continue to seek out advantages
For the body in chocolate. Plants like chocolate have a high
level of a chemical called”phenolics”.
Phenolics have chemically been Shown to reduce oxidation,
Researchers claim that their research looked promising for
chocolate to actually have a medical benefit.
Chocolate fans all over the world rejoiced when they read the
Only was chocolate among the most delicious flavors in
The world but items made with chocolate are good for you.
Chocolate consumption increased by 150%.